Danielle Maupertuis

Executive Pastry Chef

Vegan desserts are easy to make, taste yummy and look fantastic!

Vegan Pastry Cookery Courses

Course and Dates: A Day of Vegan Pastry

I will be teaching a day of Vegan Pastry at the Vegetarian Society Cookery School, as part of their renowned week-long Professional Chef’s Diploma.
The aim of this day is to create incredible vegan pastry desserts that are suitable for the most impressive of menus. The day will include plated desserts, afternoon teas and buffets.

So, what can you expect to cook?
A duo of chocolate cheesecake, a revisited Eton Mess, a sticky toffee pudding and a fruit tartlet with a modern twist.

Date of the Course
Course Times
Friday 17th January 2020
10:00am till 4:00pm
Friday 20th March 2020
10:00am till 4:00pm
Friday 17th July 2020
10:00am till 4:00pm
Friday 16th October 2020
10:00am till 4:00pm
Friday 18th September 2020
10:00am till 4:00pm

Course and Dates: Vegan Desserts Guru

This course is now also available as part of the new VEGAN DESSERTS GURU classes, for all those who think Vegans deserve better than a fruit salad!

My challenge is to convince people Vegan desserts are easy to make, taste yummy and look fantastic!

Date of the Course
Course Times
Saturday 18th January 2020
10:00am till 4:00pm
Saturday 21st March 2020
10:00am till 4:00pm
Saturday 18th July 2020
10:00am till 4:00pm
Saturday 19th September 2020
10:00am till 4:00pm
Saturday 17th October 2020
10:00am till 4:00pm

Course and Dates: New Vegan Chocolate Class

New : For Chocoholics, I am launching a new Vegan Chocolate class

A mouth melting chocolate fondant, a light chocolate mousse with chocolate crumble, a chocolate and clementine tartlet, and some incredibly delicious petits fours. You will learn how to temper chocolate, how to prepare a chocolate ganache and realize the best of the best chocolate desserts!

Date of the Course
Course Times
Sunday 19th January 2020
10:00am till 4:00pm
Sunday 19th July 2020
10:00am till 4:00pm
Sunday 20th September 2020
10:00am till 4:00pm
Sunday 18th October 2020
10:00am till 4:00pm

You can sign up for the course at www.vegsoccookeryschool.org or call: 0161 925 2000

Course and Dates: Vegan Pudding Classes

Dear Londoners, this is a course especially for you:

Vegan desserts at the Avenue Cookery School, West London
You will learn how to make a light chocolate mousse with a chocolate crumble, a mango and passion fruit cheesecake and the unmissable sticky toffee pudding with toffee sauce. Smooth and relaxed ambience with a degustation and a cuppa at the end of the session.

Date of the Course
Course Times
Monday 30th December 2019
12:00am till 4:00pm
Saturday 4th December 2020
9:30am till 1:30pm
Thursday 5th March 2020
10:30am till 2:30pm
Saturday 16th May 2020
9:30am till 1:30pm
Saturday 5th July 2020
10:30am till 2:30pm
Saturday 15th August 2020
9:30am till 1:30pm
Friday 4th September 2020
9:30am till 1:30pm
You can sign up for this the course at the The Avenue Cookery School Here or call: 020 8874 7623
Address:
The Avenue Cookery School, 3 Enterprise Way, Wandsworth, London, SW18 1FZ

What My Students Have to Say

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Danielle Maupertuis

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