Events Calendar 2021
Wednesday 3rd February 2021 at 3.00pm
VALENTINE’S ETON MESS, VEGAN AND GLUTEN-FREE PLATED DESSERT
A total of 10 places available for my live online tutorial starting at 3.00pm. This tutorial has been designed for complete beginners no skills required. Learn how to make a special Valentines dessert for the person in your life.
I propose to teach you some stunning desserts around new themed courses, starting with this amazing Valentines dessert. Through this ZOOM class I will convince you vegan desserts are easy to make, taste yummy and look fantastic!
This is a version for Foodies, no special skills required. I will send you a list of ingredients and method before the class starts. The session will last for about 1 hour. Questions and comments will be very welcome at the end of the session.
Usual price is £19.99, take advantage of my 25% discount for anyone booking before 30th January 2021, only £14.99.
To book your place to attend this event, simply click on the blue (100% secure) Stripe payment button below.
Wednesday 10th February 2021
A HEART TO SHARE, VEGAN AND GLUTEN-FREE PLATED DESSERT
A total of 10 places available for my live online tutorial starting at 3.00pm. This is a version for Chefs and more advanced students. We will work around different textures and flavours : a chocolate mousse with a crispy ganache inclusion, strawberry mousse with a strawberry and rose inclusion, glazes, strawberry caviar pearls to decorate… I will send you a list of ingredients and method before the class starts.
To get the most out of this class the number of participants will be limited to 10 people.
The session will last for about 1 ¼ hour. Questions and comments will be very welcome at the end of the session.
Usual price is £23.99 but you can take advantage of my special discount for anyone booking before 6th February 2021, only £19.99.
To book your place to attend this event, simply click on the blue (100% secure) Stripe payment button below.
VEGFEST UK "ONLINE" 2021
Come and join us online
30th & 31st January 2021
Welcome to VegfestUK London Online – a new concept in vegan events, hosted online with exhibitors, shopping facilities, special offers, Live streams, headline acts, talks and demos, debates, activism, workshops, comedy, live music and entertainment, kids entertainment and almost everything you’d expect at our vegan events.
My Online Demonstration – ‘Valentine’s Dessert: I Give You My Heart’.
‘One will offer a chocolate heart -chocolate mousse with a crispy filling and a chocolate sponge – to their beloved. Their partner will propose a strawberry heart – strawberry mousse, strawberry and rose jelly, Victoria sponge – to their cherished.’
My demonstration is scheduled for 1.30pm GMT on Saturday 30th January, this is a must see for anyone thinking about getting into home cooking and dessert making during this, the third national lockdown in the UK
The event will stay open beyond the weekend for a further month to access exhibitors and some of the talks and demos, although some of the live facilities won’t be available after the event closes on the Sunday.
Find out who will be exhibiting at Vegfest 2021 here
Vegan Life Live Alexandra Palace London 13th and 14th March 2021
Come join us 13th and 14th March 2021
Vegan Life Live is a weekend you won’t forget!
It’s easy to think that being a vegan is all about what you can’t have, but at Vegan Life Live, we’re here to show you just how much is on offer. Try pizza, kebabs, ice creams, pasta, curry, soul food – we’d recommend arriving with an empty stomach to take advantage of all the amazing food.
I Danielle Maupertuis will be demonstrating how to make a vegan upside down pomegranate cheesecake (see photo below) on the 13th and 14th March 2021
You can purchase your tickets HERE
Plant Powered Expo 2021
March 19th, 20th and 21st 2021
The dates for the 2nd Plant Powered Expo have been announced – and the event is moving from its home at Olympia to a virtual online platform for March 19th 20th 21st 2021. The event includes a dedicated Trade and Media Day on Friday March 19th, open to professional Trade and Media delegates with an emphasis on the Natural Products Independent retail sector as well as Catering and Hospitality, and then opens to the public for the weekend, with the event free to attend at all times.
What My Students Have to Say
